Be work Safe, Food Safe, Body Safe through Training and Practice.

ViewLogo.jpg

th (4).jpg  07949917523    thW8KOGS68.jpg   info@frontlineprofessionals.co.uk     Live Help 

Be at home or office and train with us by Video Conferencing.   

  

NUTRITION COURSES.

RSPH LEVEL 1 AWARD IN NUTRITION FOR HEALTH.

Course Summary

This ½-day course is run as an in-house course at your own venue.  It covers all aspects of Nutrition and Health at a basic level. 

The course is ideal for school cooks and catering assistants, those providing food in nurseries or care homes, and any other interested groups who wish to gain a basic grounding in nutrition & health issues. 

The content can be tailored to fit the requirements of the group undergoing training and can be run during term time or school holidays to suit your schedules and your staff.

No formal qualifications are required.

Course Structure & Content
  • Energy needs and requirements
  • Carbohydrates, protein, fats
  • Vitamins and minerals
  • Requirements of salt/water and effects on health
  • Alcohol ~ social and physical effect
    (can be replaced with a section on menu planning)
  • Understanding food labels
  • Effects on cooking of foods
  • Balance of good health

Ideal for Local Authority Caterers, Schools, Large Catering Organisations and Charities.