Food Safety Courses

Whether it is Food Safety training, or Health and Safety training we simply concentrate in you understanding the HAZARDS associated with your work activities and getting you to apply proven CONTROLS to ensure compliance and best practice. The training we provide covers operative, supervisory and management roles ranging from Levels 1 through to Level 4.Our training outcomes are aimed at achieving best practice for both bussiness benefits and working to approved systems such as HACCP in Food Safety and Risk Assessment and application of Controls in Health and Safety. Our Food Safety Courses, Health and Safety Courses and Nutrition Courses are accreditted by these awarding bodies: CIEH, RSPH and HABC.


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